LASAGNA ZUCCHINI BOATS



Tender baked zucchini filled with a mix of flavorful cheeses and topped with a meaty Ragu sauce. Plus, it's easy to adjust the serving amount of this recipe to fit any time, date, or occasion!

SERVINGS : 2 SERVINGS

Ingredients
2 zucchini (wider are best)
1/2 tbsp olive oil
1/2 cup ricotta
1 egg
1 tbsp parsley fresh and chopped (plus more for garnish)
3/4 cup mozzarella shredded (plus more for topping)
1/4 cup parmesan finely shredded
1 cup ground beef about 8 oz
1 cup Ragu Homestyle Thick and Hearty Meat Sauce


Instructions
For full instructions kindly visit homemadehooplah.com.

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