Lemon Magic Cake

Lemon Magic Cake – one simple batter that turns into a 3 layer cake. Simply magical. The popular magic cake now in lemon flavor.

Servings: 9

  • 4 eggs at room temperature, separate yolks from whites
  • 1 tsp vanilla extract
  • 3/4 cup sugar
  • 1/2 cup butter unsalted, melted
  • 3/4 cup all-purpose flour
  • 1 3/4 cup milk lukewarm
  • 1/4 cup lemon juice freshly squeezed
  • 2 tbsp lemon zest
  • powdered sugar for dusting cake

For full instructions kindly visit jocooks.com.

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