BAKED SPINACH PROVOLONE CHICKEN BREASTS



Serves : 2

INGREDIENTS

  • 2 boneless skinless Chicken Breasts butterflied
  • 2 slices Provolone cheese
  • 1 5oz container of fresh Baby Spinach
  • 4 clove minced Garlic
  • Dash of Paprika
  • 1 Tbs Olive Oil


INSTRUCTIONS

  1. Preheat oven to 425 degrees
For full instructions kindly visit tastefulventure.com.


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