SIMPLE VANILLA BUTTERCREAM


Quick, easy, and delicious vanilla buttercream recipe.
Servings 5 cups - enough to frost a 2-layer 8" cake

INGREDIENTS
  • 6 cups powdered sugar sifted
  • 2 cups unsalted butter room temperature
  • 2 tsp vanilla extract or flavoring of your choice
  • 4 tbsp heavy whipping cream room temperature
INSTRUCTIONS
For full instructions kindly visit livforcake.com.

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