CREAMY SWISS CHICKEN BAKE


INGREDIENTS
  • 4-6 Boneless Skinless Chicken Breast
  • 6-8 Slices Swiss Cheese (Mozzarella works too)
  • ½ cup mayonnaise
  • ½ cup sour cream
  • ¾ cup grated Parmesan Cheese (divided)
  • ½ tsp. salt
  • ½ tsp. pepper
  • 1 tsp. garlic powder
  • Cooked Rice to serve over (optional)

INSTRUCTIONS
  1. Preheat oven to 375.
  2. Pat chicken dry and place in a greased 9x13 pan.
  3. Add sliced cheese on top of chicken breasts.

For full instructions kindly visit lilluna.com.

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