No Bake Almond Butter Chocolate Chip Cookie Dough Granola Bars (Vegan, Gluten Free, Whole Grain, Dairy-Free)


No Bake Almond Butter Chocolate Chip Cookie Dough Granola Bars (V, GF, DF): an easy one bowl recipe for soft and chewy no bake granola bars that taste like cookie dough. Vegan, Gluten Free, Dairy-Free, Whole Grain.

Serves: 18 bars

INGREDIENTS
Wet Ingredients
  • ¼ cup unsalted, natural creamy almond butter*
  • ¼ cup pure maple syrup
  • 2 tablespoons melted coconut oil
  • 1 flax egg (1 tablespoon ground flax + 3 tablespoons water, whisked together, set for 10 mins)
  • 1 teaspoon pure vanilla extract

Dry Ingredients
  • 1 cup gluten free rolled oats
  • ¾ cup gluten free oat flour
  • ¼ teaspoon salt

Add-in Ingredients
  • ¼ cup vegan chocolate chips (mini and regular)
  • ¼ cup walnuts, finely chopped

Optional Topping
  • 1 teaspoon mini chocolate chips

INSTRUCTIONS
For full instructions kindly visit beamingbaker.com.

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