PEANUT BUTTER BANANA CAKE WITH WHIPPED GANACHE


A moist and delicious banana cake is filled and frosted with a rich peanut butter buttercream and drizzled with chocolate ganache and topped with a fluffy whipped ganache.

INGREDIENTS
  • 3 cups all-purpose flour
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 1 1/2 cups bananas, mashed (about 4 medium)
  • 1/2 cup butter, room temp
  • 1/4 cup vegetable oil
  • 1 1/4 cup sugar
  • 1/2 cup brown sugar
  • 3 eggs
  • 1 tsp vanilla
  • 1 1/2 cup buttermilk

PEANUT BUTTER BUTTERCREAM
  • 1 cup butter
  • 1 cup shortening
  • 1 (16-18 oz) container peanut butter
  • 5 cups powdered sugar

WHIPPED GANACHE
  • 1 package semi-sweet chocolate chips
  • 1 cup heavy whipping cream

INSTRUCTIONS
For full instructions kindly visit tornadoughalli.com.

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